Blue in Beverly Hills

20 February 2018

I dragged my assistant to the Beverly Hills Hotel for tiramisu 2 days ago. This is the most outrageously overpriced ball of heaven you’ll ever eat, but it’s the only food I’d eat if I had one meal left. I was also craving that cake, and I figured I could call it a business expense by bringing her along and taking pictures. Being an entrepreanur has some perks…

This week has got me thinking a lot about the future. I had a moment yesterday where I realized I’ll be 30 years old in less than 10 years- that’s scary to think about!